Log in

Members, log in to access Member-Only Section

Brad Kintzer of TCHO featured in New York Times

September 06, 2018 12:45 PM | Anonymous member (Administrator)

Read about how FCIA board member, Brad Kintzer first became interested in cacao and making chocolate in this New York Times article.

© 2018 Fine Chocolate Industry Association, all rights reserved.  Privacy Policy  Site Map

Executive Director: Bill Guyton / 1.206.577.9983 / Email Bill

Event Manager: Nicole Price / 1.312.953.4541 / Email Nicole

For membership inquiries: Jennifer Wicks / 1.406.370.8606 / Email Jennifer

MEDIA KIT

Powered by Wild Apricot Membership Software