Log in

Members, log in to access Member-Only Section

From Bean to Bar: The Bay Area's Chocolate Revolution

September 24, 2018 5:16 PM | Anonymous member (Administrator)

Read about FCIA members and bean to bar chocolate makers - Brian Wallace, Greg D'Alesandre and Emily Stone, featured in this public radio article and radio broadcast.

© 2019 Fine Chocolate Industry Association. All rights reserved.  Privacy Policy  Site Map

Executive Director: Bill Guyton / 1.206.577.9983 / Email Bill

Event Manager: Nicole Price / 1.312.953.4541 / Email Nicole

For membership inquiries: Jennifer Wicks / 1.406.370.8606 / Email Jennifer

MEDIA KIT

Powered by Wild Apricot Membership Software