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The Online Cacao and Chocolate Summit will be a digital discussion bringing together representatives from throughout the cacao and chocolate industry in Latin America and the US to share examples and best practices in the response to Covid-19.
We will have panel discussions for cacao producers, exporters, chocolate makers, NGOs, and government representatives to share their experiences and predictions for the future. We are honored to have the participation of the President of the ICCO, Michel Arrion.
Organized by: FCIA, Rikolto, GDC, MOCCA and Conexión Chocolate.
You can choose to attend one or more of the following sessions.
May 27, 2020 10:00 AM EDT
May 28, 2020 10:30 AM EDT
Executive Director / Membership Inquiries: Bill Guyton / 1.206.577.9983 / Email Bill
Operations & Membership: Ephi Maglaris / 1.312.771.0181 / Email Ephi