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  • B-Corp Status - The Benefits to Fine Chocolate Companies

B-Corp Status - The Benefits to Fine Chocolate Companies

  • September 24, 2020
  • 12:00 PM - 1:00 PM
  • FCIA Zoom

Registration


Register

B-Corp Status

The Benefits to Fine Chocolate Companies

Thursday September 24, 2020

  Join Bill Guyton as he moderates a panel of FCIA member companies that are also Certified B Corporations. Panelists will explore how and why their companies were seeking B-Corp status and how that has helped their businesses.  Each speaker will share their experiences and offer advice to the audience


Panelists:


Valrhona - Benjamin Figarede



French Broad - Jael Rattigan



Lake Champlain - Eric Lampman



Uncommon Cacao - Emily Stone


Registration deadline for live webinar is September 22, 2020

September 24, 2020
9am PST, 10am MST, 11am CST, 12pm EST

Register Here

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Executive Director / Membership Inquiries: Bill Guyton / 1.206.577.9983 / Email Bill

Operations & Membership: Ephi Maglaris / 1.312.771.0181 / Email Ephi

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